Bazaar on the Collierville Town Square

Open Tuesday - Saturday 10 am - 4pm.

(901) 861-7218

We import an extensive variety of extra virgin olive oils from all over the world from pure olive oils, fused, and infused flavored oils.  We also carry light and dark balsamic vinegars in a wide variety of flavors.

SAVOR THE FLAVORS OF EXTRA VIRGIN OLIVE OILS , BALSAMIC VINEGARS, COFFEE, TEAS, GOURMENT PANTRY PRODUCTS, AND SO MUCH MORE…..

Bazaar, a crazy little food shop, is locally owned and in business for over 11 years. You'll find a well curated specialized collection of flavor fused and infused and pure olive oils, balsamic vinegars, fresh whole bean coffee and loose leaf teas, gourmet foods, kitchenware, seasoned salts and spices, barware, gifts, cooking demonstrations, and much more!

We sell olive oil and balsamic vinegars in 60ml, 200ml, 375ml, and 750ml sizes.

Loose Leaf Tea

Spotlight on Fresh Peach White Tea. Fresh Peach white contains dried rose petals, crisp apple pieces, and infused with sweet peaches. This white tea is refreshing on a hot summer day or early winter morning.

Flavor Profile:

Black FOP: Smooth and delicate base with subtle natural sweetness. Rose petals add a floral aroma while crisp apple pieces provide a fresh, slightly tart note. The sweet peach infusion delivers ripe juicy peach.

Flavor: a smooth, delicate peach flavor.

Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.

White Tea:

  • Amount - 1 teaspoon

    1. Temperature- 200 F

    2. Time - 5 min.

Iced Tea  - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.

Specialty Salts & Spices

Spotlight on Chili Lime sea salt. Chiles give this blend deep and full-bodied flavor with a pleasant warming heat while the lime juice beautifully brightens in a sparkling sort of effervescent way.

Ways to use:

Sprinkle on fresh fruit, black beans, shrimp and fish, or make Mexican elote by coating corn on the cob with mayonnaise, lime juice, cotija or feta cheese and a sprinkle of this salt.

Ingredients: Unrefined sea salt, chiles, lime juice powder, crushed red pepper.

Artisan Coffee

Spotlight on Cafe Amaretto.Our flavored coffees start with the finest blend of Colombian and Central American beans. Blending creates a more complex taste that compliments our wonderful flavorings. To get the most out of your cup, we recommend serving with cream and sugar. Flavored coffee is a great alternative to high calorie sweets and are the perfect treat for any time of day!

Tastes Like: Amaretto liquor

All our flavored coffees are naturally gluten free, do not contain sugar, and are available in decaf.

We are now carrying Adobe Ranch meat and pork products and Riley Family Farms fresh eggs Adobe Ranch uses non-GMO grains and grass to feed livestock. No 

antibiotics or hormones used. USDA inspected.

Adobe Ranch beef and pork products
Riley Family Farms fresh eggs

Perfect Pairings!

*

Perfect Pairings! *

garlic olive oil

Garlic Olive Oil & Fig Balsamic:

Garlic olive oil is clean and crisp with a robust, pungent garlic aroma that is not overpowering. Fig Balsamic Vinegar is sweet, complex, and earthy with notes of ripe figs, plum, and a, mellow balsamic tang.

Roasted Balsamic Fig Chicken

A restaurant-quality dinner that uses the oil and vinegar as both a marinade and a glaze. 

  • Ingredients:

    • 1 lb chicken thighs or breasts

    • 2 tbsp Garlic Olive Oil

    • 3 tbsp Fig Balsamic Vinegar

    • 2 tbsp honey

    • 1 tbsp Dijon mustard

    • 1 tsp dried thyme, salt, and pepper

  • Instructions:

    1. Preheat oven to 400°F (200°C).

    2. Whisk together the garlic olive oil, fig balsamic, honey, mustard, and thyme in a small bowl.

    3. Drizzle half the mixture over the chicken and season with salt and pepper.

    4. Bake for 25–30 minutes, brushing with the remaining glaze halfway through, until the internal temperature reaches 165°F

Flavor Fused, Infused and Pure Extra Virgin Olive Oils and Balsamic Vinegars

Our Olive Oils are all 100% Ultra-Premium Extra Virgin, unfiltered and settled. The olives we use are grown and pressed by artisan farmers in organically focused farms from around the world. These olives are harvested green and pressed within 4 hours of harvest resulting in the freshest, highest quality, Ultra-Premium Extra Virgin Olive Oils.  We strongly believe that Extra Virgin Olive Oil is like fruit juice: highly perishable, healthier and more flavorful when consumed fresh. Therefore, we post the Harvest Date on our Ultra-Premium Extra Virgin Olive Oils so that you can be sure of the freshness of our products.

Our olive oils and balsamic vinegars are bottled and sealed in our store and kept in dark glass bottles to preserve the flavor and health benefits of the product.
We have several types of universal pour spouts that fit on the oil and vinegar bottles to help control the amount of product poured. They are gravity weighted, self pour spouts.

Cooking Demonstrations

We offer cooking demonstrations monthly from back kitchen hands on classes to nighttime 4 course meal cooking demonstrations. Our demonstrations are interactive, entertaining, and educational. Enjoy an evening of food, fun and fellowship with our chef and a variety of classes to please all palates. Please go to our events section for upcoming cooking demonstrations or call Bazaar at 901-861-7218 to inquire and register. *Please note, refunds on classes will be given up to 7 days before a class due to the cost of the instructor, supplies, and time it takes to get products for classes.

RESERVE YOUR SPOT

〰️

RESERVE YOUR SPOT 〰️

UPCOMING EVENTS

UPCOMING EVENTS

June 4th - July 30th

Summer Concert Series

Thursdays 7:00pm - 9:00pm

This is a Main Street Collierville Event. There are 8 concerts, all on Thursday except for 4th of July week. Enjoy an evening of live music on the Town Square.

August 28th-30th

Fall Sidewalk Sale

10:00am - 5:00pm

This is a Collierville Town-wide event. Enjoy discounts on summer items and other specials.

October 15th

Taste of Bazaar

5:00pm - 7:00pm

Bring your friends and beverage of choice for our sampling feast using Bazaar products. This is a free event for us to showcase our fabulous products and show you how easy it is to make delicious meals. Discounts on product during event.

November 19th

Girls Night Out

5:00pm - 8:00pm

Bring your family and friends for a fun night of shopping, food, drinks, and discounts all along the Town Square. This is a must do tradition to start your holiday shopping.

June 16th

Taste of Bazaar

5:00pm - 7:00pm

Bring your friends and beverage of choice for our sampling feast using Bazaar products. This is a free event for us to showcase our fabulous products and show you how easy it is to make delicious meals. Discounts on product during event.

September 17th

Taste of Bazaar

5:00pm - 7:00pm

Bring your friends and beverage of choice for our sampling feast using Bazaar products. This is a free event for us to showcase our fabulous products and show you how easy it is to make delicious meals. Discounts on product during event.

October 23rd

Scare on the Square

To be announced

Enjoy Trick or Treating around the Town square. Games and other entertainment as well.

November 28th

Shop Small Saturday

10:00am - 5:00pm

Support your local businesses on the Town Square by shopping with us on Small Business Saturday.

July 14th

Taste of Bazaar

5:00pm to 7:00pm

Bring your friends and beverage of choice for our sampling feast using Bazaar products. This is a free event for us to showcase our fabulous products and show you how easy it is to make delicious meals. Discounts on product during event.

October 3rd

Preservation Party

6:00pm

Enjoy food and drinks on the Collierville Square from local restaurants and vendors.

November 14th

Holiday Open House

10:00-5:00pm

Holiday Open House on the Town Square. Discounts and specials all day.